News - Moza Almatrooshi

On Foraging: Food Knowledge and Environmental I...
To forage is to search for potential in a landscape, spurred on by a lingering sense of the unknown. On Foraging explores the nuances of what it means to be...
On Foraging: Food Knowledge and Environmental I...
To forage is to search for potential in a landscape, spurred on by a lingering sense of the unknown. On Foraging explores the nuances of what it means to be...

‘Staple: What’s on your plate?’ (Hayy Jameel)
A new video from Moza Almatrooshi will be presented in the collective exhibition ‘Staple: What’s on your plate?’ at Hayy Jameel (6 December 2021 - 22 April 2022) ---- This group exhibition investigates...
‘Staple: What’s on your plate?’ (Hayy Jameel)
A new video from Moza Almatrooshi will be presented in the collective exhibition ‘Staple: What’s on your plate?’ at Hayy Jameel (6 December 2021 - 22 April 2022) ---- This group exhibition investigates...

The Alphabetics of the Barista - Part II (Alser...
20 NOVEMBER 2021 | PART OF STEPPING AWAY: PERFORMANCE AS PRACTICE IN THE NON-WEST, ALSERKAL ART WEEK Moza Almatrooshi will explore questions of disposability and consumption of food, labour and...
The Alphabetics of the Barista - Part II (Alser...
20 NOVEMBER 2021 | PART OF STEPPING AWAY: PERFORMANCE AS PRACTICE IN THE NON-WEST, ALSERKAL ART WEEK Moza Almatrooshi will explore questions of disposability and consumption of food, labour and...

The Alphabetics of the Barista - Part I (Wareho...
18 NOVEMBER 2021 | PART OF STEPPING AWAY: PERFORMANCE AS PRACTICE IN THE NON-WEST Moza Almatrooshi will explore questions of disposability and consumption of food, labour and time will be...
The Alphabetics of the Barista - Part I (Wareho...
18 NOVEMBER 2021 | PART OF STEPPING AWAY: PERFORMANCE AS PRACTICE IN THE NON-WEST Moza Almatrooshi will explore questions of disposability and consumption of food, labour and time will be...